Korean Chef's Traditional Seaweed Soup With Beef (600g)
Savory & Clean Daejanggeum Beef Rib Seaweed SoupSeaweed soup (miyeok-guk) with savory beef rib meat. A clean broth for an easy, hearty meal. Seaweed & beef rib meat Savory, clean broth 500g (approx. 1–2 servings) How to Enjoy Thaw slowly in the refrigerator. Pour into a pot and heat thoroughly, stirring. Serve with warm rice, or add rice to the soup. Keep frozen (-18°C or below). Do not refreeze after thawing—eat right away.
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- Default Title — 59000.00 IDR — In stock
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