Wednesday Night Bites - July 8th, 2026

The kitchen is pleased to offer the following menu for your Wednesday dinner. Each kit is packaged to be ready to reheat and serve, instructions included. This Week's Menu - First - Homegrown summer vegetable salad with roasted spring onion vinaigrette Second - Turkey meatballs with tomato-fennel broth, orzo, and Swiss chard Dessert - Raspberry thumbprint cookie One kit serves 4 or 6 (select your options above) Orders must be placed by Monday at 5 pm. All pickups on Wednesday from 4pm-5pm at our farmstand. Please contact us if you require a different pickup date or time. Kindly note that we are unable to offer any substitutions on our Wednesday menus.