Ocelot Chocolate | Black Cherry
A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate pair perfectly with tart and fragrant black cherries: a classic and luxurious combination. 70g Ingredients: organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic dried cherry, organic black cherry flavour oil(<1%) Suitable for vegans Made In Scotland by Ocelot.
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- Default Title — 7.00 GBP — In stock
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