Battery Point Distillery - Winter Feast 2026 Limited Release

An Extremely Limited Release Released exclusively for Dark Mofo Winter Feast, this is a bottling of just 64 individually numbered 500ml bottles. It is a one-off. When the last bottle is sold, there will be no second run. In March 2021, our friends at Transwood Cooperage built two 125-litre casks specifically for us, using 20-year-old Portuguese port casks that had previously held award-winning cognac. The whisky drawn from them is bottled at 53.2% ABV. “Casks like these don’t come along often. Twenty-year-old port wood that had held cognac before it, built to our spec. It’s a release I’ve been waiting to bring out at Winter Feast: classic cognac notes up front, the vintage port cask underneath. A real showcase of what Tasmanian single malt can do.” — Luke Lawrence, Head Distiller Tasting Notes Nose Sweet caramel, stewed fruits, burnt butter and soft floral notes Palate Caramel, mandarin, milk chocolate and a subtle black pepper Finish Well balanced and sweet, with a hint of tropical fruit and cream ABV: 53.2% 500ml