Fresh Red Spinach (Lal Shak) - 300 g

Product Overview Fresh Red Spinach, also known as Lal Shak, is a vibrant leafy green with a deep reddish-purple hue and a slightly earthy, nutty flavor. Popular in South Asian and Southeast Asian cuisine, it’s a nutritious and colorful addition to stir-fries, dals, and soups. Harvested fresh and carefully packed to retain its natural color and taste. Key Features Distinct Color & Flavor Rich reddish leaves with a mildly earthy taste that enhances both flavor and visual appeal. Nutrient-Packed Excellent source of iron, antioxidants, folate, and vitamins A and C. Fresh & Clean Hand-harvested and packed to preserve freshness, texture, and nutrition. Culinary Versatility Ideal for traditional dishes like lal shak bhaji, as well as curries, stir-fries, and soups. Detail Description Diet Type: Vegetarian Net Weight: 300 g Storage Information Refrigerate immediately after purchase. Best used within 2–4 days for optimal flavor and nutrient retention.