【定期便限定】紬塩麹 1000g
This product is a mild, salt-free soy sauce flavor and sweet rice koji. It uses strong enzyme-producing OriZene bacteria and is a fermented condiment made from rice koji, salt, and water.
- The description claims that using this can enhance the flavor of fish and meat dishes.
Variants (1)
- Default Title — 5400.00 JPY — In stock
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