Skirt Steak (comes salty)
The skirt steak, known as Entraña in the southern hemisphere, is a flavorful but tough cut suitable for grilling. It is initially very salty and requires soaking in water to reduce saltiness.
- The description claims that the skirt steak is initially very salty.
Specifications
- Size
- 1 lb
Variants (1)
- 1 lb — 42.36 USD — In stock
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