Ghee Caramalized Onion, 200 g
This ghee is made by heating butter until impurities are removed, resulting in a pure fat free of lactose and casein. It is suitable for high-temperature cooking and has beneficial fatty acids and vitamins.
- Reduces inflammation in the body
- Supports cardiovascular activity
- Feeds tissues involved in reproduction
- Improves digestion and has a positive effect on gut flora