Yüksek Polifenollü Erken Hasat Natürel Sızma Zeytinyağı (2025 Sezonu)

This olive oil is made from early harvested olives of the traditional Kilis ‘Yağlık’ variety using cold pressing. It features a strong bitterness, noticeable pungency, and balanced fruitiness.

• The description claims that the olive oil supports immunity, reduces inflammation, helps balance blood sugar and blood pressure, and delays aging due to its antioxidant properties.
• The description claims that the olive oil can be used by drizzling over grilled vegetables and meat, adding to salads, or consuming a tablespoon daily.