西郷鍋つゆ 黒豚だし醤油 700g
这是一种使用鹿儿岛黑猪肉骨熬制的汤底，加入鹿儿岛制造的鲣鱼片和九州制造酱油制成的日式锅底，适合3至4人食用。
- The description mentions that the product is made from pork bone broth from Kagoshima black pigs, enhanced with katsuobushi and soy sauce from Kyushu, suitable for 3 to 4 people.
Variants (1)
- Default Title — 298.00 JPY — In stock
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