Himalayan Yellow Dry Chilli from Pauri Garhwal
Bring home the rich aroma and distinctive heat of the Yellow Dry Chilli from Pauri Garhwal, grown in the pristine hills of Uttarakhand. Carefully cultivated by local farmers and naturally sun-dried, these chillies are known for their vibrant colour, earthy flavour, and balanced pungency. Unlike commercially processed chillies, our Himalayan yellow chillies retain their natural taste and aroma, making them perfect for traditional Indian cooking. They add a unique depth of flavour to dals, curries, chutneys, pickles, and tempering (tadka). Every pack is sourced directly from the Himalayan region to ensure authenticity, freshness, and support for local farming communities. Why You'll Love It Sourced directly from Pauri Garhwal, Uttarakhand Naturally sun-dried No artificial colours or preservatives Handpicked from small Himalayan farms Ideal for curries, dals, pickles, chutneys, and tadka Hygienically packed for freshness Taste Profile Medium to high pungency with a rich earthy aroma and traditional Himalayan flavour. Ingredients 100% Natural Sun-Dried Yellow Chilli Storage Store in a cool, dry place in an airtight container away from direct sunlight.