Dandelion Chocolate 'Tumaco', Colombia 2025

Tasting notes: Dulce de leche, chocolate wafer, and almond These beans come from the Tumaco region of Colombia, where a small company called Cacao Hunters encourages cacao diversity by working with farmers to cultivate regional varieties. In Tumaco, heirloom trees dubbed "Perla Negra" produce these gem-like beans; which are roasted to enhance their creamy, nutty notes. Bar Weight: 2oz/56g This bar contains only cocoa beans; no added cocoa butter, lecithin, or vanilla. Our chocolate is free of soy, dairy, eggs, and gluten, and it is made in a factory that does not process nuts.