Gluten Free Christmas cake

Plump sultanas, juicy cherries, sticky dates and crunchy almonds are lovingly combined with free-range eggs, soft brown sugar and warming mixed spice to create this wonderfully light, moist and delicious handmade gluten free fruit cake. Topped with a generous layer of luxurious marzipan and beautifully finished with festive icing, it comes presented in an attractive craft box with a stylish gift sleeve. The perfect treat for Christmas teatime or any time you fancy something truly special. Simply irresistible! 550g Serves 6-7 Shelf life: 5-6 months