Japchae Bowl with Tofu, Broccoli, Cremini and Shiitake Mushrooms, Red Pepper and Sesame Seeds (Limited Offer!)

Don't miss our NEW Japchae Bowl featuring chewy and bouncy Korean noodles made with sweet potato starch, roasted tofu and mushrooms, broccoli, red pepper, carrots and a sweet and savoury sauce. Ingredients: Sweet Potato Noodles (Sweet Potato Starch, Water), Tofu, Broccoli, Cremini Mushrooms, Shiitake Mushrooms, Red Pepper, Carrots, Yellow Onions, Sesame Seeds, Garlic, Tamari, Maple Syrup, Sesame Oil, Extra Virgin Olive Oil, Sea Salt