Wild Foraged Ramp Leaves

Fresh wild ramp leaves delicately foraged by our very own farmer Clayton! By harvesting the leaves and leaving the bulbs we ensure that this patch of ramps will continue to thrive year after year, serving its important purpose in the creek bed ecosystem. Raw ramps are pungent and garlicy while cooked ones take on more of a sweet green onion flavor. Char them on the grill for a burnt leek effect or pickle them for a genuine Chicago Dog, ramps are as versatile as they are perishable so also make sure you use them within a week or so!! 4oz clamshell - leaves only