Parmigiano Reggiano BIOLOGICO di Vacca BIANCA MODENESE Presidio Slow Food CUORE stagionatura 18 mesi
This product is a high-quality Parmigiano Reggiano made from organic milk of the native Modenese White Cow. It has a fine, crumbly texture and a delicate, balanced flavor profile developed over 18 months of aging.
- The description claims this Parmigiano Reggiano is produced without additives or preservatives.
Specifications
- Peso
- 200 g, 700 g, 800 g, 900 g, 1 Kg
Variants (5)
- 200 g — 13.00 EUR — Out of stock
- 700 g — 45.50 EUR — In stock
- 800 g — 52.00 EUR — In stock
- 900 g — 58.51 EUR — In stock
- 1 Kg — 65.00 EUR — In stock
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