Parmigiano Reggiano BIOLOGICO di Vacca BIANCA MODENESE Presidio Slow Food CUORE stagionatura 18 mesi

Parmigiano Reggiano BIOLOGICO di Vacca BIANCA MODENESE Presidio Slow Food CUORE stagionatura 18 mesi

Brand: Santa Rita Bio 1964
13.00 EUR In stock Buy at Merchant

This product is a high-quality Parmigiano Reggiano made from organic milk of the native Modenese White Cow. It has a fine, crumbly texture and a delicate, balanced flavor profile developed over 18 months of aging.

  • The description claims this Parmigiano Reggiano is produced without additives or preservatives.
Specifications
Peso
200 g, 700 g, 800 g, 900 g, 1 Kg
Variants (5)
  • 200 g — 13.00 EUR — Out of stock
  • 700 g — 45.50 EUR — In stock
  • 800 g — 52.00 EUR — In stock
  • 900 g — 58.51 EUR — In stock
  • 1 Kg — 65.00 EUR — In stock

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