Burro con tartufo bianco
A butter made with white truffles can be used as a classic kitchen butter to add an original flavor to dishes. It can be used in various cooking methods including as a base for sautéing, mantecating risotto, or making meat cutlets.
- Can be used as a substitute for regular kitchen butter.
Specifications
- Formato
- 70 g, 450 g
Variants (2)
- 70 g — 6.90 EUR — Out of stock
- 450 g — 29.50 EUR — Out of stock
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