Flavor Fundamentals | April 14th | 5:30-7:30 p.m.

Flavor Fundamentals | April 14th | 5:30-7:30 p.m.

Brand: France 44 Events
95.00 USD In stock Buy at Merchant

This class offers a chef-led cooking demonstration and hands-on experience in knife skills and basic cooking techniques. Participants will prepare a dinner and receive take-home notes and recipes.

  • The description claims that participants will learn about the relationships between salt, acid, fat, and heat.
Specifications
Ticket Type
General Admission
Variants (1)
  • General Admission — 95.00 USD — In stock

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Takes ~2 minutes. No storefront changes.