Colombia La Esperanza Aji Bourbon Honey
La Esperanza is a honey coffee produced by Linarco Rodríguez in Colombia, processed through selective picking, depulping, fermentation, and drying.
- The processing method involves fermentation in mucilage and drying in a marquesina.
Specifications
- Size
- 250 grams, 750 grams (250gx3)
- Roast Degree
- Light, Medium
Variants (2)
- 250 grams / Light — 65.00 ILS — Out of stock
- 750 grams (250gx3) / Medium — 195.00 ILS — Out of stock
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