Eccles Cake
A joyful twist on a Lancashire classic, our Eccles Cakes are layered with plump currants and citrus peel – all wrapped in golden puff pastry and finished with a delicate sugar glaze. Infused with nutmeg and traditional mixed spice, each cake delivers a comforting hit in every bite. These indulgent parcels are a tribute to Sandra, the heart of our kitchen.
Variants (1)
- Default Title — 1.75 GBP — In stock
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