Hariyali Masala Curry Paste

100% natural, preservative-free and completely vegan. A highly popular green masala, which is flavourful and vibrant. Crafted using traditional slow-cooking techniques – a centuries old process that helps build layers of flavour to your Hariyali Curry, be it vegetables, paneer, chicken or eggs. Our Hariyali Masala paste is a home style paste (ready-to-eat-ready-to-cook) that helps you conjure up delicious veg and non-dishes in a jiffy! Ingredients: tomato, onion, cold-pressed sunflower oil, ginger, garlic, cashew, green chillies, fresh coriander, fresh mint, spices, lime juice, vinegar, unprocessed salt. Storage and handling instruction: Refrigerate after opening. Use a dry spoon for every fresh serving. Once opened consume within 3 days.