Haneya Kirabi Junmai Ginjo Nama

Haneya is the flagship brand of the brewery and uses competition junmai daiginjo as the inspiration for all of its products, including this junmai ginjo nama. They perform closely monitored water absorption in small batches, koji rice is managed carefully using small volumes in boxes and futa (small boxes),use only the middle (naka) fraction of the pressing, and source only the highest quality local rice. Because Haneya's sake brewing process is extremely time-consuming, they are unable to expand production and only produce a small number of limited edition products. They've been gaining international acclaim with multiple IWC award wins and a French Kura Master title as well.