Picanha Steak 14oz
This cut made popular in Brazil, is best cooked over open flame. Best cooked medium. Closest comparison would be a striploin due to its tenderness, smooth texture and delicious fat cap. Its curved shaped makes it perfect to serve a crowd as it gets many different degrees of doneness.
Variants (1)
- Default Title — 17.49 CAD — In stock
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.
78%