MANOHARAM (SWEET MURUKKU)

Traditional RecipeQuality Ingredients100% Fresh Manoharam is a beloved South Indian sweet known for its unique combination of crispy rice flour strands and rich jaggery syrup. The addition of cardamom lends a delightful aroma, creating a harmonious blend of flavours. With its crunchy texture and sweet taste, Manoharam is a versatile treat enjoyed during festivals, celebrations, or as a simple indulgence. At TrulyTraditionals, we bring you the authentic taste of homemade Manoharam. Our sweet is crafted with utmost care, using traditional methods and premium ingredients. The perfect balance of sweetness and crunch is achieved through careful attention to the cooking process. We believe in the purity of food, which is why our Manoharam is made without any artificial flavours or preservatives. Indulge in the goodness of our Manoharam, a true taste of South Indian tradition. Key Ingredients: Urad dal flour, Rice flour, Jaggery syrup Net Weight: 150g Storage: Store in a cool, dry place Why You'll Love It: Crispy and Sweet: Enjoy the satisfying crunch of rice flour strands coated in a rich jaggery syrup. Festive Joy: A traditional treat perfect for Deepavali, weddings, and other celebrations, symbolizing joy and prosperity. Nostalgic Flavor: Experience the comforting taste of a sweet passed down through generations, evoking memories of home. Lightly Spiced: Enhanced with cardamom for a delightful, aromatic touch. Local Names for MANOHARAM: Telugu: Bellam Kommulu (బెల్లం కొమ్ములు) Order Now and Enjoy the True Taste of Tradition!