Ube Powder (100g)

The Queen of Philippine Yams, Crafted for Your Cup Discover True Ube At It's Purest Form - Meet Ube Kinampay Elevate your daily brew with the taste of real Philippine purple yam. Sourced exclusively from the mineral-rich soils of Bohol, Philippines, this powder features the prized Kinampay variety—revered for its exceptionally deep aroma, nutty sweetness, and vibrant natural color. Formulated for Coffee & Matcha We’ve dialed in this ube powder blend specifically for baristas and home cafe enthusiasts. It blends flawlessly to complement, rather than overpower, your favorite drinks Flavor Profile: Nutty, Vanilla, with a hint of rich earthy undertones Make an iced ube latte with ube powder: 1.Create the Ube Paste:Mix 10g of powder with hot water. Add 10 grams of ube powder to a small splash of hot water. The heat is necessary to properly hydrate the starches and release its flavor. 2.Whisk or Froth: Use a whisk or a handheld electric frother to aggressively blend the mixture until it forms a smooth, completely clump-free paste. 3. Bring your own sweetener Stir in your preferred sweetener - we recommend 1 tablespoon of honey or sugar 4.Assemble: Fill a glass with ice. Pour your sweetened ube paste over the ice, then slowly pour your prepared coffee or matcha over the top to create a clean layered effect. Rooted in Direct Trade We believe in protecting cultural flavor identities. By building transparent, direct-trade partnerships with farming cooperatives in the Philippines, we ensure that the growers who cultivate this heritage crop are paid fairly. When you choose our single-origin ube, you are bypassing the middlemen, directly supporting Filipino agricultural communities, and preserving a centuries-old farming tradition. The Highlights: Real Philippines Purple Yam: Made exclusively with authentic Kinampay ube from Bohol. Single-Origin & Direct Trade: Ethically sourced to empower local farming cooperatives in the Philippines Cafe-Ready: Perfectly formulated to pair with the complex flavor profiles of coffee and matcha. Authentic Filipino Flavor, Made with Real Philippine Ube, By Filipinos Versatile: use for lattes, baking, and other culinary creations