Barranco Oscuro Xarab 2017

Producer: Lorenzo and Manuel Valenzuela. Barranco Oscuro. Origin: Cádiar, Sierra de la Contraviesa, Alpujarra, Granada (Spain) Philosophy: Biodynamic practices. Natural. No sulfites. Type: Sweet Varieties: Pedro Ximenez Style: Light and delicate Pedro sweet wine Vineyard: Cerro Las Monjas. 1368 m. Slate, poor and stony soils. Production: Late hand harvest. Destemmed. Direct press. Aged in barrel for 5 years. Total production: 600 bottles. Alcohol: 14.5% Format: 37.5 cl