Wild Venison Scallopini 300g (frozen)

Wild sambar venison denvered leg pounded thin. Lean, fine grained and deep red, with a clean savoury flavour that is milder than most people expect from wild game. Inspiration: Treat it the way you would veal. Straight into a hot pan, then lemon and capers through the pan juices. Sage and prosciutto make it saltimbocca. Marsala and mushrooms make it a Sunday dish. Crumbed and shallow fried, it is a schnitzel worth the extra step. Provenance: Sourced from Discovered Wildfoods. Sambar deer roam wild across Victoria and NSW's alpine country, free-range and wild-fed their entire lives. With no natural predators, deer populations grow unchecked, placing real pressure on forests, waterways and native species. Discovered Wildfoods harvests them humanely as part of an active ecological restoration effort.