New recipe! Made in small batches and smoked over cherrywood for a bold, naturally perfected flavor. Quality beef and pork, no cherries - just the rich, smoky depth that cherrywood is known for. The perfect addition to any gathering and the star of your charcuterie board! Bold & Smoky Cherrywood Flavor No MSG Added Perfect for Groups & Sharing Also try: Smoky Habanero Summer Sausage