San Mai Chefs w/ Buckeye Burl
This knife has a stainless steel jacket over a high-carbon steel core, forged and heat-treated for a layered appearance and a satin finish. The handle is made from stabilized Buckeye Burl and Black Micarta.
- The patina on a high-carbon knife is unique and develops over time.
Variants (1)
- Default Title — 725.00 USD — In stock
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