Nutri Soya Masala

Nutri Soya Masala No Garlic • No Onion Bring home the authentic taste of Punjabi cuisine with Amritsari Nutri Soya Masala – a flavorful and aromatic blend of traditional spices crafted to give your soya dishes a rich and delicious taste. This ready-to-use mix makes it easy to prepare nutritious and tasty meals in no time. Ingredients: Dry Mango, Coriander Powder, Red Chillies, Black Pepper, Clove, Cumin, Cardamom, Caraway, Dry Ginger, Nutmeg, Cassia. How to Use: Boil 250 g of nutri (soya chunks) until soft and squeeze out excess water. Heat oil or ghee in a pan. Add chopped onions, ginger, and capsicum. Add some curd or boiled spinach paste and mix well. Add the boiled nutri and then add 50 g of Amritsari Instant Nutri Soya Masala. Mix well and cook for a few minutes until properly blended. Serve hot. Note: No need to add salt, chilli powder, or any other spices.