Traditional Mysorpak
Traditional Mysorepak is a golden classic born in royal kitchens, made by slow-cooking gram flour in ghee and sugar until it reaches a soft, porous texture. It’s the go-to sweet for grand occasions and gifting traditions — simple yet unforgettable.
Specifications
- weight
- 250g, 500g, 1kg
Variants (3)
- 250g — 120.00 INR — In stock
- 500g — 240.00 INR — In stock
- 1kg — 480.00 INR — In stock
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