Orange Filled Colomba 950 g Artisan Edition

COLOMBA WITH ORANGE-FLAVORED CREAM, COATED IN DARK CHOCOLATE AND SUGAR NIBS, without candied citrus, without glaze, and without almonds. A naturally leavened baked pastry product. The luminous freshness of Italy in its most delicate version. The Flamigni Colomba with Calabrian orange cream is a refined interpretation of the traditional Italian Easter sweet. Its soft and fluffy dough, made with natural yeast and long three-day fermentations, is enriched with an aromatic cream of Calabrian oranges, creating a perfect balance between sweetness and citrus freshness. Coated with extra-fine dark chocolate and orange-flavored sugar nibs, it offers a complete sensory experience. Complete sensory profile The dough is extremely soft, airy, and delicate. Elegant aromas of French butter and natural Madagascar vanilla. Creamy and silky start. Fresh, slightly tart, and fragrant notes of Calabrian orange. Intense counterpoint from extra-fine dark chocolate. Long, clean, and bright finish. INGREDIENTS: wheat flour, orange-flavored cream 23% (glucose syrup, sugar, water, palm oil, dietary fiber, pasteurized egg yolk, skimmed milk powder, cream powder, flavor, thickener: pectins, natural blood orange flavor, salt, preservative: potassium sorbate), butter, sugar, pasteurized egg yolk, natural sourdough (wheat flour, water), emulsifiers: mono- and diglycerides of fatty acids; invert sugar syrup, salt, malted wheat flour, natural flavors, natural vanilla extract from Madagascar beans. DECORATION INGREDIENTS 16.5%: dark chocolate 11% (cocoa mass, sugar, defatted cocoa powder, emulsifier: soy lecithin; natural vanilla flavor), sugar nibs 5% (sugar, palm oil, wheat starch, coloring: E100; vegetable concentrates (radish, lemon, blackcurrant), butter. May contain mustard, walnuts, hazelnuts, almonds, pistachios, peanuts. Store away from heat sources and direct sunlight. Average nutritional values per 100 g - Average nutritional values per 100 g - Valeurs nutritionnelles moyennes pour 100 g - Durchschnittliche Nährwerte je 100 g - Valores nutricionales medios por 100 g Energy - Energy - Énergie - Energie - Energy value: 1700 kJ - 407 kcal Fats - Fats - Matières grasses - Fett - Fats: 21 grams of which: saturated fatty acids - of which saturated - dont: acides gras saturés: 12 grams Carbohydrates - Carbohydrates - Glucides - Kohlenhydrate - Carbohydrates 46 grams of which sugars - of which sugars - dont: sucres - davon: Zucker - of which: sugars 26 grams Fiber - Fiber - Fibres alimentaires - Ballaststoffe - Dietary fiber 3.6g Proteins - Protein - Protéines - Eiweiß - Proteins: 6.6g Salt - Salt - Sel - Salz - Salt: 0.33g