Stuffed Mushrooms

These savory stuffed mushrooms are filled with a creamy blend of cream cheese, Parmesan, fresh parsley, and thyme, topped with golden, toasted breadcrumbs. Rich, flavorful, and perfectly bite-sized, they make an elegant appetizer for holiday gatherings, family celebrations, or any special occasion. They are vacuum sealed, frozen, and ready to bake. Homemade without the hassle. 9x9 foil pan — serves 6–8 Manufactured by Nystrom Orchard, Worthington, MN. Ingredients: Mushrooms, Cream Cheese, Butter, Parmesan Cheese, Breadcrumbs, Fresh Parsley, Garlic, Fresh Thyme, Salt, Pepper Allergen Info: Wheat, Gluten, Dairy Best enjoyed 1-10 days after purchase. Keep frozen until baking.