Commercial Kitchen Safety Poster Set - 5 Bilingual English/Spanish Laminated Posters - Food Safety, Handwashing, Allergen & Chemical Safety

The Commercial Kitchen Safety Poster Set puts the five safety talks every foodservice operation needs on the wall — in English and Spanish — where the crew actually sees them. Bright, bold, and readable across a busy line, each poster is laminated wipe-clean for kitchens, dish rooms, and cafeterias. The set includes 5 bilingual (English / Spanish) posters: Kitchen Safety (12" x 18") — knives, burns & hot surfaces, slips & falls, and fire. Food Safety (12" x 18") — the Clean, Separate, Cook, Chill rules with cook and holding temperatures. Wash Your Hands (11" x 17") — the four-step Wet, Soap & Scrub, Rinse, Dry routine for every hand sink. The Big 9 Allergens (12" x 18") — eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, wheat, plus cross-contact rules. Chemical & Dishroom Safety (12" x 18") — labels & SDS, never-mix rules, protective gear, and dish-machine temperatures. Built for: restaurants and commercial kitchens, school and hospital cafeterias, culinary and ProStart programs, ghost kitchens, catering, and any operation training a bilingual crew. A ready-made way to reinforce ServSafe-style habits, prep for a health inspection, and onboard new hires fast. Every poster is professionally designed, laminated, and printed to hold up in a working kitchen. English on top, Spanish below, so the whole team reads the same rules. Frequently Asked Questions What is included in the set? Five laminated posters: Kitchen Safety, Food Safety, Wash Your Hands, The Big 9 Allergens, and Chemical & Dishroom Safety. Are the posters bilingual? Yes — every poster is fully English and Spanish, side by side. What sizes are they? Four posters are 12" x 18" and the Wash Your Hands poster is 11" x 17". All are laminated and wipe-clean. Where do they work best? Commercial kitchens, dish rooms, cafeterias, culinary classrooms, and break rooms — anywhere staff need a quick visual reminder. Do they help with health inspections and training? Yes. They reinforce the food-safety, handwashing, allergen, and chemical-safety practices inspectors and ServSafe-style training look for, and they make onboarding new and bilingual staff faster.