Ecuador 60% – Floral Single-Origin Dark Chocolate | Zotter Labooko

A smooth Ecuadorian single-origin chocolate with a floral cacao aroma and a gentle caramel finish.Zotter Labooko Ecuador 60% is crafted with rare Cacao Nacional from Manabí, a fine-flavour cacao variety that grows only in Ecuador. Its naturally floral profile is balanced with raw cane sugar to create an approachable dark chocolate that is sweet, mild and richly aromatic.Tasting notes: dried fruit, raisins, delicate flowers, caramelised walnuts, toffee, grape and a lingering caramel finish. 60% cacao 2 × 35 g bars — 70 g total 100% fair-trade ingredients Certified organic Single-origin Ecuador Bean-to-bar Vegan and alcohol-free Conched for 16 hours Ingredients: cocoa mass, raw cane sugar and cocoa butter — from certified organic cultivation.May contain traces of nuts, peanuts, gluten, milk, sesame and soy.