Gran Aconcagua
This Colombian Arabica coffee undergoes a 400-hour natural fermentation process, resulting in a complex flavor profile with notes of ripe fruit, wine, whiskey, cherry, nuts, and chocolate. It is suitable for discerning coffee drinkers.
- The description claims the coffee has a complex flavor profile developed over 400 hours of fermentation.
Specifications
- Forma de producto de café
- Grano entero
- Tamaño
- 150 Gramos
Variants (1)
- Grano entero / 150 Gramos — 12000.00 CLP — In stock
AI Readiness
Good foundation, but some important product data is still missing.
75%