Costa Rica Natural Process 250g
This coffee comes from San Juanillo, Naranjo at 1,500 masl, processed naturally, and is a H16 variety. It has tasting notes of peach, mango, and pineapple.
- The description claims the coffee is produced using best management practices and soil care.
Variants (1)
- Default Title — 25.00 USD — In stock
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