Manchego | Käse | 250 g | ES
The Manchego cheese is made from the milk of the Manchega sheep breed in La Mancha, Spain. It has a distinctive appearance with a casein rind and is traceable through a serial number.
- The Manchego cheese is made from the milk of the Manchega sheep breed.
Specifications
- Käseportion
- 250g
Variants (1)
- 250g — 14.90 CHF — In stock
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