Sodium Acetate – C2H3NaO2
Sodium acetate, a white crystalline compound, is used in food as a flavor enhancer and preservative, in pharmaceuticals to adjust pH, and in industries like textiles and plastics.
- Sodium acetate is used as a flavor enhancer and preservative in food products.
- It can be used to adjust pH in pharmaceutical products.
- It is used in textile and plastic manufacturing processes.
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