Nishida Hamono | Koharu (小春) 180 | Usuba Kitchen Knife
This Japanese knife has a Shirogami #1 blade and octagonal walnut handle. It is suitable for vegetables, meat, fish filleting, and aji preparation.
- The blade glides smoothly with minimal resistance.
- Each knife is finished by hand and carries its own unique character.
Variants (1)
- Default Title — 199.00 USD — In stock
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