Rizzoli Anchovy Fillets in Extra Virgin Olive Oil
These anchovies are sustainably sourced, matured for at least four months, and packed in premium extra virgin olive oil. They are ideal for Mediterranean dishes and charcuterie boards.
- The anchovies are matured for at least four months.
- They are packed in premium extra virgin olive oil.
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- Default Title — 12.50 AUD — In stock
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