(2)Quinoa PG,(2)Cinnamon Raisin
These gluten-free breads are made from organic grains and flours, with natural fermentation. They are suitable for those with gluten sensitivities and are sweetened with raisins and cinnamon.
- The description claims the bread is the 'yummest' and 'rarest'.
- The description claims the bread is 'naturally cultured'.
Variants (1)
- Default Title — 45.99 USD — In stock
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