Work Order # 142087

Oven PM Follow-Up Checklist Electrical: Checked electrical cords for fraying, deterioration, missing ground lugs, or burnt connectors. Electrical: Checked that power cords are secured to the junction boxes. Electrical: Checked internal wiring for loose connections and/or discoloration. Electrical: Checked contactors and relays for signs of arcing or loose connections. Mechanical: Checked door hinges, brushing, handle, latches, or door catch; turnbuckles; gasket; legs; caster wheels; and knobs for wear or missing parts Mechanical: Checked door alignment and verify that it closes evenly Oven Cavity (Electric Units): Checked racks, side rails, panels, baffles, and light lenses for damage. Oven Cavity: Checked the fan blade. Oven Cavity: Checked fan motor for axial and radial looseness. Oven Cavity (Electric Units): Checked the elements for cracks, deterioration, and warpage and ensured the elements are secured to support brackets. Oven Cavity: Verified the main blower motor air vents are clean. Oven Cavity: Checked that the cooling fans are clean and airflow is unobstructed. Test Operation: Turned on unit and tested operation. Test Operation: Checked all switches (on/off, fan speed, lights). Test Operation: Checked that the door switch operates correctly. Test Operation: Verified the timer is operating. Test Operation: Checked that the fan blade rotation is correct. Electric Heat Units: Checked that the voltage and amp draw matches specs on the data plate Electric Heat Units: Checked the heat contactor for noise and operation. Oven Temp: Checked temperature at 350°F - Pass. Finish PM Follow-Up: Cleaned up the area.