Coulotte (Picanha) Roast - Dry Aged
Picanha is taken from the top of the rump. Also known as a rump cover, rump cap, sirloin cap, or even coulotte steak. Our favorite use of the Coulotte/Picanha is French Dip Sandwiches.
Specifications
- Size
- 2.50 - 2.99 lbs, 3.50 - 3.99 lbs, 3.00 - 3.49 lbs
Variants (3)
- 2.50 - 2.99 lbs — 34.50 USD — In stock
- 3.50 - 3.99 lbs — 47.00 USD — In stock
- 3.00 - 3.49 lbs — 40.75 USD — Out of stock
AI Readiness
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