Dhania Whole (Coriander)

Dhania (Whole) Fresh and aromatic whole coriander seeds for everyday Indian cooking Ingredients and Source & Popularity Made from 100% whole coriander seeds (Coriandrum sativum) sourced from Rajasthan and Madhya Pradesh—regions known for producing coriander with balanced aroma and natural citrusy notes. Dhania has been an essential spice in Indian kitchens for generations and is widely used in tempering, spice blends, and everyday cooking. Taste, Texture, Flavour & Usage Mild, warm, and slightly citrusy with a natural earthy aroma. Best used whole for tempering, roasting, and grinding fresh for spice blends and daily cooking. Form Whole coriander seeds (not powdered) People-wise Suitability Suitable for regular household use across all age groups. Traditionally valued in Indian kitchens for its culinary and digestive role. Ideal Recipes Tadka, vegetable curries, dals, spice blends, pickles Allergen Information Naturally gluten-free. Disclaimer Packed in a facility that also handles Flours, nuts and seeds. This product is meant for regular household consumption and is not intended for medical or therapeutic use. Pack Sizes Available in 250G, 500G, 1KG