Japanese Takasuke Kyusu Teapot, Sand

Meet the Japanese Takasuke Kyusu Teapot in Sand, handcrafted by Takasuke Touen in Tokoname, Japan. This kyusu reflects the studio’s long-standing philosophy of balancing traditional craftsmanship with modern simplicity. Defined by its soft curves, refined proportions, and understated matte surface, the teapot embodies a quiet elegance rooted in everyday ritual. Made using Takasuke’s pioneering slip-casting technique, the form achieves a remarkable sense of precision and balance while preserving the warmth and tactility characteristic of Tokoname-yaki ceramics. The elongated handle and gently rounded body create a harmonious silhouette designed for both comfort and functionality. At the heart of Takasuke’s practice is the belief that a teapot should feel intuitive in daily use. This kyusu is fitted with the studio’s signature ceramic tea strainer, “Sasame,” an innovation developed to accommodate fine tea leaves while allowing for a smooth and clean pour. Minimal yet deeply considered, the piece represents Takasuke Touen’s ongoing effort to reinterpret the traditional Japanese kyusu for contemporary life — honoring the heritage of Tokoname ceramics while embracing modern living and tea culture. Dimensions: L 6.5" x W 5.5" x H 3.5"; holds 250 cc Food-safe. Cadmium-free and lead-free. About Takasuke Touen: Founded shortly after World War II by Osamu Kita in Tokoname, Japan, Takasuke Touen is a historic pottery studio known for pioneering innovation in Tokoname-yaki teapots. Originally established as a wheel-thrown pottery workshop, the studio became one of the first in Tokoname to develop slip-cast kyusu (Japanese teapots) in the 1960s, redefining traditional teapot production through technical experimentation and craftsmanship. At the time, Tokoname’s iron-rich red clay was considered unsuitable for slip casting. Through years of research and countless adjustments to clay composition, Takasuke Touen successfully created a casting method that preserved the warmth, texture, and character unique to Tokoname ceramics while allowing for more refined and consistent forms. The studio is also known for developing the ceramic tea strainer “Sasame,” an industry-first innovation created in response to the growing popularity of finer tea leaves in the 1970s. Its fine ceramic mesh became highly influential among Japanese teapot makers and remains an important contribution to modern kyusu design. As lifestyles and tea culture evolved through the 1980s and 1990s, Takasuke Touen continued to rethink the role of the kyusu in contemporary life. This pursuit led to the creation of the TAKASUKE brand — a collection centered on simplicity, functionality, and timeless design. Through TAKASUKE, the studio aims to share the culture of Japanese teapots globally and introduce more people to the experience and beauty of kyusu. Today, Takasuke Touen is respected for its balance of tradition and innovation, carrying forward Tokoname’s ceramic heritage while continuously reimagining it for modern living.