Queso Curado de Cabra Payoya
This is a matured goat cheese made from pasteurized payoya goat milk, aged for over 7 months. It has a medium to strong flavor and firm texture, suitable for pairing with red wine.
- The description claims this cheese won multiple awards in international cheese competitions.
Specifications
- Tamaño
- 250 gr. aprox, 500 gr. aprox
Variants (2)
- 250 gr. aprox — 10.90 EUR — In stock
- 500 gr. aprox — 19.90 EUR — In stock