Wine Yeast Lalvin 71B/1122 5 g
Lalvin 71B/1122 is a premium yeast used to enhance tropical aromas in wines, suitable for both professionals and enthusiasts.
- The description claims the yeast enhances tropical aroma in wines.
- The description claims high alcohol tolerance maintains aroma integrity.
- The description claims malic acid reduction softens high-acidity wines.
- The description claims compatibility with malolactic fermentation for balanced wine production.
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- Default Title — 1.99 CAD — In stock
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