Mango | Kaew

The Kaew Mango is a popular Thai mango variety prized for its sweet flavour, crisp texture, and reliable productivity. The fruit is medium-sized with smooth green skin that develops a golden blush as it ripens. Kaew mangoes can be enjoyed both green and ripe — green fruit is firm and tangy, while ripe fruit becomes juicy, aromatic, and richly sweet with very little fibre. This attractive variety performs well in warm climates and is known for producing heavy crops of fruit each season. Ideal for home orchards and backyard growers, the Kaew mango is valued for its excellent eating quality, versatility in cooking and fresh use, and strong disease resistance compared to many other mango varieties.