Hija Mía Chiroso 250g
The variety Chiroso was discovered on Carmen Cecilia Montoya's coffee farm 'Buena Vista' near the town of Urrao, Antioquia. A mutation from the Ethiopian Landrace variety, it has been compared on a sensory level to Geisha for its aromatic qualities and complexity and intensity in the cup. Such a high level coffee deserves a slightly lighter roast to bring out its notes of Peach, Honey and Mandarine.
Specifications
- grind type
- whole bean, espresso grind, filter grind
Variants (3)
- whole bean — 19.00 USD — In stock
- espresso grind — 19.00 USD — In stock
- filter grind — 19.00 USD — In stock
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